Red velvet marble cake #Idulfitrirecipescontest.
You can have Red velvet marble cake #Idulfitrirecipescontest using 12 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Red velvet marble cake #Idulfitrirecipescontest
- You need 1 of and 1/2 cups flour.
- Prepare 1/2 cup of unsalted butter.
- Prepare 1 of and 1/4 cup sugar.
- It’s 1 tsp of baking powder.
- Prepare 1/4 tsp of salt.
- Prepare 3 of eggs.
- Prepare 3/4 cup of thick yoghurt.
- You need 1 tsp of vanilla essense.
- You need 1 of and 1/2 tbsp cocoa powder.
- It’s of Red food colouring.
- Prepare 1/2 tsp of vinegar.
- It’s 1/4 tsp of baking soda.
Red velvet marble cake #Idulfitrirecipescontest instructions
- Sieve the flour,baking powder and salt and set aside.
- Cream the sugar and unsalted butter until light and fluffy.About 10 minutes.Note that all ingredients should be at room temperature..
- Add in your eggs 1 at a time mixing well after each addition.
- Mix you yoghurt and tsp of vanilla and add it in to your mixture.Mix well until combined..
- Add in your flour in 3 additions mixing well after each addition with a spatula or a hand mixer at low speed.Mix it all until everything is well combined..
- Take a third of you batter.Add in red food colouring,cocoa,baking soda and vinegar.Mix well..
- I user a bundt pan but you can use any pan.Add a little of the plain batter then add the red then cover with the white again.use a fork to swirl the mixture for a nice marble design..
- Bake in a pre-heated oven at 180 degrees for about 50 minutes until a toothpick comes out clean..
- Remove it and cut it into smaller pieces and serve this melt in your mouth cake..
- Enjoy it on any special occasion..