Custard Banana Tea Cake. The Banana Custard Cake recipe out of our category Cake! Pour in the cake batter and smooth. Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard.
How to make Banana and Chia Tea Cake. Recipe By: Food Blogger Swasti Aggarwal. You can serve Banana and Chia Tea Cake with a light sprinkling of sugar over it. You can have Custard Banana Tea Cake using 10 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Custard Banana Tea Cake
- You need 2 Cup of wheat flour.
- You need 2 tablespoons of Rava.
- You need 1/2 teaspoon of baking soda.
- You need 1 teaspoon of baking powder.
- It’s 1/2 cup of milk.
- Prepare 2 tablespoons of curd.
- You need 1/4 cup of oil.
- It’s 1 tablespoon of custard powder.
- You need 1 cup of powder sugar.
- Prepare 2 of banana mashed.
Key Ingredients: Bananas, castor sugar, refined flour, oil, milk, eggs, baking soda, flax seeds, almond flakes, chia seeds. This banana custard pudding is easy to stir up anytime. —Hazel Fritchie, Palestine, Illinois. Banana Custard Pudding Recipe photo by Taste of Home. Banana Custard is a classic dessert recipe which is loved by people of all age groups.
Custard Banana Tea Cake instructions
- Mix Curd with Baking soda and keep aside for 5 minutes..
- Add sugar and oil into curd mix it properly..
- Than add banana and mix it..
- Now add milk and mix it..
- Now add rava in the liquid mixture and mixed it..
- Then in wheat flour add baking powder and sieve it..
- Then add wheat flour in mixture slowly- slowly and mix it properly cut and fold method..
- If required add more milk. Now greased the baking bowl and put the mixture in it and give on tap to release bubbles..
- Bake in preheated oven at 180°C for 45-50 minutes or till done..
- After that check with tooth pick and turn off the oven and keep cake on the rack for cooling down..
- Then de mould it and enjoy the delicious cake..
It is an amazing dessert to binge on when you're craving for something sweet. Apart from being incredibly delicious, this custard recipe is healthy as well as it has the goodness of bananas in it. » Chocolate banana custard cake. Transfer the cakes to a wire rack and let cool completely. Transfer the banana cream into a piping bag fitted with a large round tip. Insert the tip into the top of each cupcake and fill with some of the cream.
