Chocolate peanut butter cake pops. This Peanut Butter Chocolate Layer Cake recipe is made with layers of moist chocolate cake, peanut butter frosting and chopped Reese's peanut butter cups! It's rich, delicious and so fun! The recipe for these cake pops has an entire chocolate cake and a full jar of Dark Chocolate Dreams peanut butter as ingredients.
Home » Cakes & Cupcakes » Chocolate Cupcakes with Peanut Butter Frosting. These cupcakes are the ultimate chocolate and peanut butter dessert! If you follow me on Instagram you may remember seeing a sneak peek of these cupcakes a few weeks ago. You can have Chocolate peanut butter cake pops using 5 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Chocolate peanut butter cake pops
- Prepare 2 cups of crumbled chocolate cake.
- Prepare 2 tbsp of peanut butter.
- Prepare 1/2 tsp of finely chopped glazed cherries.
- Prepare 2 tsp of Chocolate syrup.
- Prepare As needed of Sprinkles.
Chocolate cake layered with a smooth and creamy peanut butter frosting and the BEST chocolate frosting over the top. Add some reese's peanut butter cups and you have the most delectable chocolate peanut butter cake ever! Guys, you may have noticed by now that chocolate cake is my. These cake pops are rich, chocolatey, and coated in a dark chocolate coating.
Chocolate peanut butter cake pops step by step
- In a big bowl, I mixed together crumbled cake, peanut butter and chopped cherries. Knead them well as a dough. Make pops out of it by rolling… Drizzle chocolate syrup over it or roll in them. Add sprinkles and enjoy….
They're then topped with crunchy peanuts for taste and texture. In this recipe, the world's best flavor combo, chocolate and peanut butter, come together in one bite-sized treat on a stick. Peanut Butter Pudding Pops! by Chocolate Covered Katie. Smooth and creamy peanut butter popsicles, dipped in melted chocolate – It's basically like eating a frozen Reese's peanut butter cup! It's been weird being in moving limbo the last few weeks.