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Ingredients of Cake pops #author marathon
- Prepare 1 Kg of cake.
- You need 60 G of chocolate ganache or buttercream.
- It’s 50 G of white chocolate.
- It’s 200 G of dark chocolate.
- Prepare of Sprinkles optional.
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Cake pops #author marathon step by step
- With your hands crumble the cake.
- Add the ganache and mix.
- With your hands form into balls and put in the freezer till hard.
- Insert the skewer into melted chocolate then into the balls.
- Dip the balls in dark chocolate and let them dry before sprinkling white chocolate on the put them in the fridge and serve.
