Recipe: Delicious Tuna Egg Cakes with Spicy Sauce

Tuna Egg Cakes with Spicy Sauce.

Tuna Egg Cakes with Spicy Sauce You can have Tuna Egg Cakes with Spicy Sauce using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tuna Egg Cakes with Spicy Sauce

  1. You need of spicy sauce.
  2. Prepare 1 tsp of cayenne pepper.
  3. Prepare 1/4 cup of finely chopped onion.
  4. You need 2 tbsp of mayonnaise.
  5. It’s 1 tsp of yellow prepared mustard.
  6. Prepare 1 tbsp of honey.
  7. You need of tuna egg cakes.
  8. It’s 5 1/2 oz of canned tuna fish packed in water drained.
  9. It’s 3 large of eggs.
  10. You need 1 tbsp of double acting baking powder.
  11. It’s 2 tbsp of chopped parsley.
  12. Prepare 1/2 cup of grated parmesan cheese.
  13. Prepare 1 tsp of ground black pepper, fresh.
  14. You need of sauté.
  15. Prepare 2 tbsp of butter.

Tuna Egg Cakes with Spicy Sauce step by step

  1. Mix the honey, onions, mayonnaise, mustard, and cayenne pepper. Put into a bowl and set aside..
  2. Heat butter. Mix eggs and cheese very well. Add baking powder and black pepper. Add parsley mix well. Add tuna and incorporate well..
  3. Add to hot pan and form small cake. They cook like panckes..
  4. Serve hope you enjoy!.

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