Chocolet stuff Oats choco cake sandwich. Welcome to Indian Easy Cooking Channel. Here You can get Easy Simple Indian Recipes. Subscribe to our channel for more recipes.
Low Calorie Sauces For Pork Recipes. The Best Chocolate Cake With Chocolate Ganache. A chocolate cake is a baked cake that has been used with a chocolate bar or chocolate dust. You can cook Chocolet stuff Oats choco cake sandwich using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients of Chocolet stuff Oats choco cake sandwich
- It’s 2 cup of oats powder.
- Prepare 2 tbsp of sugarfree(u can use honey).
- It’s 1 tbsp of butter.
- It’s 1 tbsp of coco powder.
- Prepare 2 cup of milk.
- You need 1 tsp of baking powder.
- It’s 2 tbsp of raisene.
- It’s 4 drop of pineapple essence.
- Prepare of For filling.
- Prepare 1 of white icecream.
- Prepare 2 tbsp of fresh cream.
- Prepare 20-25 of gems.
Made with chocolate chips, cocoa, and oatmeal, topped with fudge frosting. One time, this cake mysteriously appeared on the counter in our teacher's lounge. Like, this very cake that you see here today. Find ice cream chocolate-cake chocolate choco cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Chocolet stuff Oats choco cake sandwich step by step
- Take a bowl add oats powder,cocopowder,b aking powder mix well..
- Add butter..
- Add milk &mix well..
- Add essence&raisene mix well..
- Cake batter is ready..
- Bake it 5mints on a preheated microwave..
- Cake is ready..
- Add chocolet&fresh cream.Melt it by double boiler process..
- Ready chocolet.mix with gems..
- Cut the cake piace,stuff the chocolet mixture&cover another pieces of cake.serve it.very tasty&healthy..
Thousands of new, high-quality pictures added every day. Eggless chocolate cake that's super soft, moist & delicious. This is a simplest eggless chocolate Eggless chocolate cake recipe Both came out perfect-though i added more sugar in the second one i felt they need more. Crumble the remaining oat mixture over the chocolate layer, pressing in gently.