Recipe: Yummy Chocolate milk cake

Chocolate milk cake. Milk Bar's Chocolate Malt Cake is chocolate cake layered with malted fudge, malted milk crumbs and charred marshmallows all topped with malted chocolate frosting! One sip of cool, velvety chocolate milk brings us back to childhood, and one bite of this delicious cake does the very same. It's as if we've taken the essence of that popular drink and transformed it into cake.

Chocolate milk cake Milk chocolate: Same as the chocolate milk, choose a chocolate you enjoy eating. I have made this cake with very fine Swiss and Belgian chocolates, as well as store-bought candy bars. This is a easy tutorial on how to make a chocolate milk cake step by step. You can cook Chocolate milk cake using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chocolate milk cake

  1. You need 125 g of sugar.
  2. It’s 5 of egg.
  3. Prepare 1 of orenge.
  4. Prepare 50 grams of margarine.
  5. It’s 100 g of dark chocolate.
  6. Prepare 150 grams of all-purpose flour.
  7. It’s 1 of tbps baking powder.
  8. Prepare 100 ml of milk.

Not only it's simple recipe but also tastes devine. Be sure to try it out this. Hot Milk Cake makes an ideal birthday cake, too. Dressed up in a million different ways or eaten as-is, one bite will take you back to your childhood.

Chocolate milk cake instructions

  1. Step1_Preheat the oven to 180ºC Grease a bundt cake pan with margarine and sprinkle with flour. STEP 2 Put the chocolate broken into pieces and the margarine in a bowl and melt for 1 minute in the microwave. Remove from microwave and stir with a fork until a creamy mixture; set aside..
  2. Step3_In an electric mixer, beat on medium speed the eggs together with the sugar and the orange zest until obtain a creamy and homogeneous mixture. Add the chocolate mixture and the milk and beat for 2 to 3 minutes to incorporate. Reduce the mixer speed to low, add the flour mixed with the baking powder and beat until a creamy mixture..
  3. Step4_Pour the mixture into the prepared pan and bake until a toothpick inserted in the center comes out clean, about 40 minutes (the time depends on the oven). STEP 5 When the cake is cooked, remove from oven and unmold onto a plate. Let cool to room temperature and serve..

Chocolate Milk Bundt Cake: a sweet, moist homemade chocolate cake that is loaded with This Chocolate Milk Bundt Cake? I know, I know, that's crazy talk, but it. With real dark chocolate and cocoa powder in the cake batter, this cake is laden with chocolate flavour. To complement the rich fudgy centre, I added a smooth and creamy milk chocolate frosting. Four tall layers of milk chocolate cake and milk chocolate ganache make this cake a tremendous tasty treat.