Recipe: Tasty Choco Cake Pops

Choco Cake Pops.

Choco Cake Pops You can cook Choco Cake Pops using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Choco Cake Pops

  1. Prepare 2-3 cups of dried or leftover cake pieces.
  2. You need 1/2 cup of honey.
  3. It’s 1/2 cup of Nutella.
  4. It’s 1/2 cup of chopped mixed nuts.
  5. Prepare 1/2 cup of choco chips.
  6. Prepare 200 grams of Dark or White Chocolate.

Choco Cake Pops instructions

  1. Crumble the leftover cake pieces in a bowl..
  2. Add honey, Nutella, nuts, and choco chips and mix well to form a dough..
  3. Make small balls and refrigerate for 30 mins..
  4. Melt the dark chocolate in microwave or double boiler. Dip and coat each ball in chocolate..
  5. Decorate with choice of edible decorations (cream, sprinkles, chocochips)..