Mango mini cake doughnuts. Have you ever thought of combining a doughnut with a muffin? In this video, we are just going to do that and we're gonna add some fresh sweet mango. mini cake-doughnuts nutrition facts and nutritional information. Baked (not fried!) these Lemon Pound Cake Mini Doughnuts are moist, delicate and lightly sweet.
DIY Donettes (Mini Sugar-Coated Doughnuts)Serious Eats. Protein shakes are well and good—but what about protein cakes? These glazed and delicious Mango Mini Bundt Cakes are a sweet treat that won't set you back! You can have Mango mini cake doughnuts using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mango mini cake doughnuts
- It’s 1 1/2 cup of Millet health mix(you can use all purpose flour as well).
- You need 1/4 tsp of Salt.
- Prepare 1/4 cup of Chocolate chips.
- You need 1/2 tsp of Cardamom powder.
- It’s 1/2 tsp of Baking powder.
- It’s 1 tsp of Baking soda.
- It’s 3/4 cup of Mango puree.
- It’s 100 grams of Butter.
- You need 1/2 cup of Sugar.
- It’s 1/2 cup of Curd.
Mini doughnuts that are baked and coated in cinnamon and sugar are a lighter and equally delicious version of doughnuts without the frying! These have the texture of cake doughnuts and are, of course, addicting. Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. Coat doughnut pan or mini muffin pan with cooking spray or brush with vegetable shortening.
Mango mini cake doughnuts instructions
- Pre heat oven at 180°C. If you are using a baking tin, line the tray with butter paper or apply some butter, grease the mould and keep it ready..
- Mix all the dry ingredients together – Flour, salt, Choco chip, cardamom powder, baking powder, baking soda. Dry whisk everything and mix properly and keep aside..
- Make mango puree from the cut pieces of mango’s. You can take any good variety of mango. Now take another bowl, take melted butter and beat. Add in sugar, mango puree, curd one by one respectively and beat nicely..
- Fold in dry ingredient and make homogenous mixture by using wooden or rubber spatula or with a light hand with a wire whisk..
- Pour the batter in cake tin, here I have used doughnut shaped mould. Bake the cake in a pre-heated oven for 15 to 20 minutes or until done..
Combine flour, cocoa, baking soda, and salt. In another mixing bowl, combine the remaining ingredients; stir to mix well. This machine can be used to make donut balls, common donut and flower type donut by If you have any questions about our mini cake doughnut donut machine, please contact with me freely, my contact information as follows card Baked Cake Donuts dipped in chocolate and covered in sprinkles; it's a beautiful thing. Homemade donuts are probably easier to make than you think and you can save a trip to Could you add cocoa powder to make these chocolate doughnuts; and if so, how much cocoa do you think you would add? Come and try these creamy no-bake mini mango lassi cheesecakes.
