Cornflake Cakes.
You can cook Cornflake Cakes using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cornflake Cakes
- Prepare of Cakes.
- It’s 80 g of plain cornflakes.
- Prepare 2 tbsp of golden syrup.
- You need 50 g of butter.
- You need 100 g of chocolate bar of choice.
- You need of Decoration Ideas.
- Prepare of Mini eggs.
- It’s of Marshmallows.
- It’s of Sprinkles.
- Prepare of Hundreds and thousands.
- You need of White chocolate, drizzled over the top.
- It’s of M&ms.
Cornflake Cakes instructions
- In a saucepan over low heat melt the chocolate, butter, and golden syurp together..
- Stir the cornflakes in until fully coated..
- Then spoon into 12 cake cases slotted into a 12 piece muffin tray..
- Decorate the top with what ever sweets you..
