Cinnamon Roll Cake.
You can cook Cinnamon Roll Cake using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients of Cinnamon Roll Cake
- It’s 1-1/2 cups of flour.
- It’s pinch of salt.
- Prepare 1/2 cup of sugar.
- It’s 2 tsp of baking powder.
- Prepare 3/4 cup of milk.
- Prepare 1 of egg.
- Prepare 1 tsp of vanilla.
- Prepare 1 stick of butter.
- You need 1/2 cup of brown sugar.
- Prepare 1 tbsp of cinnamon.
- Prepare 1 cup of powdered sugar.
- Prepare 2.5 tbsp of milk.
Cinnamon Roll Cake instructions
- Preheat Oven to 350.
- Mix flour, salt, sugar, baking powder, milk, egg, and vanilla for cake batter. Pour into pan. I typically use bakers joy spray on the pan..
- Mix softened stick butter, brown sugar, and cinnamon. Pour mixture over top of cake batter.
- Bake 28-32 minutes or until toothpick comes out clean.
- Mix powdered sugar and milk. Pour over slightly cooled cake..
- Enjoy!.