Gingerbread Mug Cake.
You can cook Gingerbread Mug Cake using 8 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Gingerbread Mug Cake
- It’s 1/2 of Banana – mashed.
- It’s 1 Scoop of Vanilla Protein Powder.
- Prepare 1/4 Cup of Organic Apple Sauce.
- It’s 1 Tbsp of Molasses.
- You need 1 Tsp of Ground Ginger.
- Prepare 1 Tsp of Ground Cinnamon.
- Prepare 2 of Egg Whites.
- Prepare 1/2 Tsp of Baking Powder.
Gingerbread Mug Cake step by step
- Mix all ingredients into a microwaveable safe bowl. Microwave for around 2:15-2:30min until soft and fluffy (like a cake!)..
- Top with anything you like! (I topped it with extra banana, blueberries, and peanut butter) đź‘Ť.