How to Cook Yummy Easy Gluten Free Brownie Cake

Easy Gluten Free Brownie Cake.

Easy Gluten Free Brownie Cake You can cook Easy Gluten Free Brownie Cake using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Gluten Free Brownie Cake

  1. You need 1 cup of Semi-Sweet or Dark Chocolate Chips.
  2. It’s 1/4 cup (1/2 stick) of Salted Butter.
  3. You need 1/2 cup of Milk.
  4. You need 1/2 cup of Bisquick Gluten Free Baking Mix.
  5. You need 1 tsp of Vanilla Extract.
  6. It’s 2 of Eggs.

Easy Gluten Free Brownie Cake step by step

  1. Melt Chocolate and Butter.
  2. Stir in Bisquick, Milk, and Vanilla.
  3. Add eggs and beat mixture.
  4. Pour into nonstick pan and bake at 325° for 15-25 minutes, depending on thickness. Use a toothpick to check doneness..

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