Homemade loaf banana cake.
You can have Homemade loaf banana cake using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Homemade loaf banana cake
- Prepare 2 of large bananas.
- It’s 2 of large eggs.
- Prepare 1 tbsp of grated lime.
- It’s 1 tbsp of vanilla.
- It’s 250 g of plain flour (sifted).
- Prepare 125 g of sugar.
- Prepare 1 tsp of baking powder.
- It’s 1/2 tsp of baking soda.
- It’s 62 g of plain yogurt.
- It’s 1/4 tsp of salt.
- It’s 141 g of unsalted butter.
Homemade loaf banana cake instructions
- Preheat oven to 175'C. Grease pan 9×5 inch loaf pan with cooking oil or melted butter and set aside.
- In a mixing bowl, mix together mashed bananas, plain yogurt whisk them until combine together. Then mix in eggs, lemon zest and vanilla until smooth..
- Then add the dry ingredients. Sifted flour, sugar, baking powder, baking soda and salt. Mix until combine well.
- Then add melted butter inside. mixing for about 2 minutes until dry ingredients are fully incorporated..
- Scrape down the sides and pour batter into the pan and spread evenly..
- Bake for 45 to 50 minutes, or until a toothpick inserted in the center comes out clean..
- When the cake is done let it cool on the rack for 5 to 10 mins..
- Cut the cake and ready to enjoy (^_^).