Coconut cake loaf. Coconut-Pineapple Loaf Cake. this link is to an external site that may or may not meet accessibility guidelines. Coconut Lime Loaf Cake-this simple loaf cake is moist, tender, and will transport you to a tropical paradise! The coconut and lime flavors are a match made in heaven!
A deliciously moist and light coconut cake. Easy to make and wonderful to eat. Remember old-fashioned loaf cakes — a cake baked in a loaf pan, swathed head to toe in icing? You can have Coconut cake loaf using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Coconut cake loaf
- You need 2 cups of flour.
- You need 1 tbsp of baking powder.
- You need 1/2 tsp of salt.
- You need 5 of eggs.
- It’s 1 cup of coconut milk.
- It’s 1 cup of butter.
- You need 1 cup of sugar.
- Prepare 1 cup of dessicated coconut.
- You need 1 handful of raisins(optional).
Garnish this pound cake with flaked coconut or, for a dressier look, curly shavings of coconut. Mary Ann Dudek suggests a cup of tea when enjoying a slice of this cake-like bread. Coconut Loaf Recipe photo by Taste of Home. This Coconut Cake is one of the best cakes you'll ever make!
Coconut cake loaf step by step
- Sift flour with baking powder and salt.
- In a mixer cream butter and sugar until fluffy and add eggs and beat.
- Add in the sifted flour 2geda with the coconut milk starting with flour and ending with it.
- Lastly add in the dessicated coconut and raisins and mix.
- Bake in a preheated oven for 40-45 mins or when skewer inserted comes out clean. Enjoy.
It's light and fluffy, it's brimming with sweet coconut flavor and it's finished with a rich and creamy cream cheese frosting. Sweet rolls and strawberry on a saucer cup of cappuccino vase wi. Homemade glazed lemon loaf cake decorated with lemon zest, basil and coconut chips. This Pineapple Coconut Loaf Cake makes a great dessert to serve family and friends. The cake smells great while cooking and you will be ready to sample it when it comes out of the oven.
