How to Prepare Perfect Vanilla Loaf Cake

Vanilla Loaf Cake.

Vanilla Loaf Cake You can cook Vanilla Loaf Cake using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Vanilla Loaf Cake

  1. It’s 12 tbsp of Unsalted Butter.
  2. Prepare 4-5 of Eggs.
  3. It’s 1 tbsp of Vanilla Essence.
  4. You need 1/4 cup of Milk.
  5. Prepare 1 tsp of Baking Powder.
  6. It’s 1 cup of Sugar.
  7. It’s 1 cup of All Purpose Flour.
  8. You need 1/4 tsp of Salt.

Vanilla Loaf Cake instructions

  1. Preheat Oven to 350 degrees.Grease and line a 6×2 inch loaf pan..
  2. Sieve the flour and add the salt and baking powder to the flour..
  3. To Make Cake Batter: Start by creaming butter and sugar until a pale light colour..
  4. Slowly add on the eggs and mix the batter until it is starting to curdle..
  5. While starting to curdle add a spoon on sieved floor and keep add on adding the eggs and flour if required until all the eggs are added..
  6. Add on Vanilla extract and add half milk with half of flour until both are combined..
  7. After well combined add the remaining milk and gently fold in the remaining flour until combined..
  8. Transfer the cake batter to greased loaf pan and Bake in Oven for 1 hr..
  9. Please do a test if the cake is done by using a skewer and poke it in the middle to see that it comes out clean..

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