Easiest Way to Prepare Perfect cup cake

cup cake. A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person. These easy cupcakes are so simple to make. Decorate with a swirl of delicious buttercream frosting.

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Ingredients of cup cake

  1. Prepare 5 of 125g flour 125g brown suger.
  2. You need 2 of eggs 2teaspoon milk 25g butter.

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cup cake instructions

  1. pre'heat the oven to 180.
  2. put the flour and butter in a bowl and mix with a wisk.
  3. add the suger and eggs and mix.
  4. now add the milk.
  5. poor the cake mixture into the cup cake cases in a tray.
  6. it will take 15-20mins in the oven.
  7. leave it to cool and decorated how ever you like.

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