Super Salmon Cakes for Picky Kids.
You can have Super Salmon Cakes for Picky Kids using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Super Salmon Cakes for Picky Kids
- Prepare 3/4 lb of salmon, skin removed and salmon cut into chunks.
- Prepare 3 tbsp of soy sauce.
- Prepare 1 tbsp of brown sugar.
- You need 1 tbsp of sesame oil.
- Prepare 1 of scallion chopped.
- It’s 1 of egg beaten.
- Prepare 3/4 cup of panko breadcrums.
- It’s 1 tbsp of canola oil, or whatever you like to saute in.
Super Salmon Cakes for Picky Kids step by step
- in food processor, blend salmon, soy sauce, brown sugar,a and sesame oil until smooth. transfer mixture to a large bowl. add the scallion, egg, and panko. mix well..
- with wet hands form mixture into 6 patties..
- heat canola oil in a large frying pan over medium heat. saute the patties until browned and cooked through, about 3-4 minutes per side..
- recipe from Kiwi magazine.