How to Prepare Tasty Biscuits cake in new style

Biscuits cake in new style. Bored of eating biscuits and want to give them a twist? Learn how to make egg less biscuit sponge cake using your favourite biscuits from the jars. Download the new Independent Premium app.

Biscuits cake in new style Biscuit cake with step by step pics. Biscuit cake is one of the easiest and yummy cake one can make. This no bake biscuit cake has chocolate in it and tastes too good. You can have Biscuits cake in new style using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Biscuits cake in new style

  1. Prepare 150 gm of britania Marie gold biscuits.
  2. Prepare 100 ml of Fresh cream.
  3. Prepare 100 gm of bounvita drinking powder.
  4. Prepare As needed of Chocolate sauce.
  5. It’s 1/2 cup of milk.
  6. It’s As needed of Water.

So thought of sharing the biscuit cake recipe on new year's eve. For the chocolate, I have used bournville raisin and nut chocolate, but. Learn the secrets of making southern-style buttermilk biscuits that bake up tall, fluffy, and light as a cloud. I always keep buttermilk on hand because I use it in so many things (from cakes to waffles to of course, biscuits).

Biscuits cake in new style instructions

  1. First take a tin and put 50g bounvita on it now soaked all Marie gold biscuits in water and put in the tin now put some Fresh cream and chocolate sauce and repeat this process again and again.
  2. Now the the last put more 50g bounvita.
  3. Now your cake is ready before eating kept in fridge for 3 – 4 hours enjoy…….

But if it's not a go-to ingredient for you. Biscuit cake is a type of no bake tea cake, similar to American icebox cake, found in Irish, English, Danish and Jewish cuisine. It is made with digestive biscuits and is optionally prepared with a chocolate glaze. In Jewish cuisine this traditional style cake was prepared in a pyramid shape. ··· New Style Food Grade Seal Round Cake Biscuit Popcorn Tin Can Box. ··· Wholesale New Food Grade Biscuit Cookie Cake Packaging Tin Box. This cake reminds me of the so-called "Biscuit cake", which is very popular e.g. in Bulgaria.