My Diet 7 up cake. Serve for any special occasion! "This is my favorite recipe. My grandmother and mother used to make this when I was a child. With a pound cake-like texture and a fabulous lemon flavor, this cake recipe is one you will turn to again and again.
I use my Box Cake Mix Secrets to make it taste super good. This version includes as many aspects of them. Mix together the cake mix, pudding, oil, and eggs until the batter is smooth. You can cook My Diet 7 up cake using 11 ingredients and 15 steps. Here is how you achieve it.
Ingredients of My Diet 7 up cake
- It’s of For cake.
- It’s 3 cup of Cake Flour.
- It’s 2 cup of Granulated Splenda.
- Prepare 1/2 cup of sugar.
- Prepare 5 of eggs.
- You need 1 tbsp of vanilla extract.
- You need 1 cup of diet 7 up or diet sprite or any diet lemon lime soda.
- Prepare of Easy simple glaze.
- It’s 1/4 cup of diet 7 up or whichever soda used.
- You need 1 tsp of the zest of a lemon.
- It’s 1/2 cup of splenda.
Gently fold i the soda and nuts. Hi Rebecca, sorry for the delay in my reply. I can put it on my list to test with diet soda but it will probably be in mid-September that I try it. Until next time, tata my lovelies!
My Diet 7 up cake instructions
- Pre-heat oven to 325°F.
- Sift the cake flour.
- Combine the cake flour & sugars in a bowl and mix with a whisk.
- Set that aside. Crack eggs in another bowl and mix like for scrammbled eggs until you get that bright yellow color.
- Add eggs to flour & sugar bowl. Mix together until it's all combined, might be a little doughy at first, mine was.
- Then add the vanilla extract & the diet soda.
- Mix all together until you have a cake batter consistency..
- Pour into a bundt cake pan, I'm sure any type of cake pan will work..
- Set aside for a couple minutes, to help settle some air bubbles.
- Put in oven, bake for 70 minutes/1 hour 10 minutes.
- Check if its finished by the toothpick method..
- Flip on a cooling rack or set aside to cool off for a few minutes begore flipping onto serving platter.
- For the glaze, I just whisked everything together to form a semi thick glaze. Can use regular sugar or powdered sugar..
- Spoon glaze over cake or set aside & let people glaze thier own piece..
- Serve.
It's so easy to make, and it's addicting. The grill is heating up, chicken is marinating in the fridge, and burger patties are formed. If you are a beginner baker, this is an excellent recipe to start your journey with. You may even get bitten by the baking bug like I did. Make sure all ingredients are at room temperature.
