Recipe: Perfect Banana pineapple cake

Banana pineapple cake.

Banana pineapple cake You can cook Banana pineapple cake using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Banana pineapple cake

  1. It’s of Dry ingredients.
  2. You need 1 of . 270gm All purpose flour.
  3. It’s 2 of . 1tsb bicarbonate soda.
  4. You need 3 of . 160gm caster sugar.
  5. You need 4 of . 1tsb cinnamon powder (i like the aroma).
  6. It’s 5 of . 100gm cashew nuts (i used ground nuts instead).
  7. You need of Wet ingredients.
  8. You need 1 of . 300gm mashed ripe bananas.
  9. Prepare 2 of . Zest/juice of 1 lime (if you don't have lime use lemon).
  10. It’s 3 of . 1tsb lime/lemon zest.
  11. Prepare 4 of . 300gm pineapple diced(ensure its sweet, i used canned).
  12. Prepare 5 of . 1/2 cup oil.
  13. You need 6 of . 2 eggs.

Banana pineapple cake step by step

  1. In a large bowl mix all the WET ingredients from the wet list, and mix well using a whisk.
  2. In another bowl sieve flour, bicarbonate soda and Cinammon. Add sugar. Put the nuts and mix all the dry ingredients using a whisk..
  3. In the bowl with dry ingredients, make a hole in the middle and pour your mix of wet ingredients..
  4. Fold in gently till its just combined..
  5. Pour the batter into a greased tin and bake for 20-30 minutes or until the skewer/toothpick comes out clean..
  6. Once the cake is ready, remove from the oven and let it cool. Enjoy with chilled lime juice 🥤 or your favorite beverage.

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