How to Make Yummy Low fat chocolate cake

Low fat chocolate cake. A super indulgent Low Fat Chocolate Mug Cake recipe, to cheat on your diet WITHOUT cheating! This chocolate cake contains no butter or oil so is naturally lower in fat than a classic chocolate sponge. The addition of grated apple makes the sponge moist and its natural sweetness means you can afford to use less caster sugar.

Low fat chocolate cake Mix the wet ingredients into the dry ingredients and beat on low speed until just combined. Even if you're watching your weight, enjoy the occasional treat with one of these lower-fat cake recipes. This insanely decadent Chocolate Mousse Cake may taste like a rich dessert indulgence but it's made from just a few healthy whole-food ingredients right in the blender! You can have Low fat chocolate cake using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Low fat chocolate cake

  1. Prepare 1 cup of boiling water.
  2. You need 1 tsp of vanilla extract.
  3. You need 3/4 cup of applesauce.
  4. You need 1 cup of 1%milk.
  5. It’s 3 large of egg whites.
  6. It’s 3/4 cup of cocoa powder.
  7. You need 1 1/2 cup of splenda.
  8. It’s 1/2 cup of brown sugar.
  9. You need 1 2/3 cup of self rising flour.
  10. You need 1/4 tsp of salt.

And I am not exaggerating at all, that was typed with a completely straight face. Low-Fat Chocolate Cake. "This yummy cake is so chocolaty and satisfying," relates Diana Scofield of Niceville, Florida. Low-Fat Chocolate Cake Recipe photo by Taste of Home. If you make this chocolate cake, don't forget to snap a pic and tag it #thedietchef And of course, you can always check out this recipe, and many many more on my YouTube Channel.

Low fat chocolate cake step by step

  1. Combine dry ingredients and sift until well incorporated.
  2. In a separate bowl beat together the milk,applesauce, vanilla extract and eggwhites.
  3. Add the mixture to the dry ingredients and mix until combined.
  4. Add the boiling water to the mixture and beat at medium for about 2 minutes.
  5. Bake at 350° for 25 minutes or a toothpick comes out clean.
  6. .

This Low-Fat Chocolate Chip Cookies are soft and chewy, and satisfy my craving when I need something sweet. Trust me, I've tried many recipes and the results were just ok, some were cake-y which I don't particularly care for in a cookie, and sometimes too crispy. Try this Low Fat Chocolate Cake recipe, or contribute your own. Suggest a better description. cakes chocolate low-fat cream dessert winter sweet vegetarian white-meat-free nut-free contains-gluten red-meat-free shellfish-free contains-dairy contains-eggs pescatarian Edit Tags. This vegan, low-fat chocolate applesauce cake recipe uses applesauce instead of eggs or oil, making it nearly fat-free and guilt-free!