Eggless Butterless Bottle Gourd Cocoa Cake.
You can cook Eggless Butterless Bottle Gourd Cocoa Cake using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Eggless Butterless Bottle Gourd Cocoa Cake
- It’s 1 cup of grated bottle gourd.
- It’s 1 cup of all purpose flour.
- You need 3/4 cup of granulated sugar.
- You need 1/4 cup of flavour less oil.
- Prepare 6 tablespoon of unsweetened cocoa powder.
- It’s 1/2 cup of cocoa chips.
- You need 1/4 cup of yogurt.
- Prepare 1/4 cup of full fat milk.
- It’s 1 teaspoon of baking soda.
- You need 1/2 tsp of baking powder.
- Prepare 1/4 cup of hot water mixed with 3 teaspoon of instant coffee.
- You need 1 teaspoon of vanilla extract.
Eggless Butterless Bottle Gourd Cocoa Cake step by step
- Firstly, powder granulated sugar in a mixer grinder..
- Sift all-purpose flour, baking powder, baking soda and unsweetened cocoa powder together thrice. Pulse it few seconds..
- Now add curd, instant coffee powder mix and vanilla extract. Again blend for few seconds..
- Now add grated bottle gourd,and milk to it. Pulse it until it is well combined..
- Finally add oil and pulse twice. The cake batter may look runny, do not worry. It is perfect for baking. Preheat oven at 180 degree Celsius..
- Grease a fluted pan and dust twice. Pour the cake batter 1/4 th of the pan and sprinkle cocoa chips. Again pour the remaining cake batter and sprinkle cocoa chips..
- Bake for 30 minutes until the skewer inserted comes out clean..
- Let it completely cool. Dust icing sugar on top and serve moist lucious soft Healthy Eggless Butterless Bottle Gourd Cocoa Cake as it is..