Monster Oreo Cake with Oreo Buttercream Frosting. This Oreo frosting would also makes a great cupcake filling! While I love a good cupcake, I use this recipe the most of cakes! I've made quite a few Oreo If you are making frosting for a cake, mix the buttercream on the lowest speed at the end of the process for a couple minutes, to get out any extra.
If you are an Oreo lover, like everyone in my family, then this oreo frosting will quickly. Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache. This cake is packed with Oreo cookie flavour in the best ways possible. You can cook Monster Oreo Cake with Oreo Buttercream Frosting using 19 ingredients and 18 steps. Here is how you cook it.
Ingredients of Monster Oreo Cake with Oreo Buttercream Frosting
- You need 240 gm of All Purpose Flour.
- It’s 230 gm of Granulated Sugar.
- It’s 1/4 teaspoon of Baking Soda.
- It’s 1 teaspoon of baking powder.
- It’s 180 g of soft unsalted Butter.
- You need 1/4 teaspoon of Salt.
- Prepare 1 teaspoon of vanilla extract.
- Prepare 2 of large Eggs.
- It’s 1/2 cup of sour Cream – room temperature.
- It’s 1/2 cup of full fat milk – room temperature.
- Prepare 120 g of chopped oreos.
- You need of For Oreo Buttercream frosting.
- You need 340 g of soft unsalted Butter.
- It’s 4.5 cups of sieved powder Sugar.
- You need 1/8 teaspoon of Salt.
- You need 1/4 cup of heavy Cream.
- Prepare 80 g of crushed oreos.
- Prepare of few drops Food colour of any choice.
- It’s of as required Few Dairy shots or m&m chocolate candies.
I modified my favourite chocolate This is optional. The cake layers are easiest to frost when they are chilled, as they are a bit firmer and help. I opted to make an Oreo Buttercream Frosting. It's perfect to top a cake or cookie with.
Monster Oreo Cake with Oreo Buttercream Frosting instructions
- Preheat oven to 170 deg and line 2 cake pans. In a bowl,beat butter and sugar until light and fluffy..
- Add eggs 1 at a time and blend for 40 seconds before adding second one. Beat until pale and frothy.
- Sift the dry ingredients together in a large bowl..
- Gradually Add the dry ingredients into the butter and blend until well incorporated.
- Add the wet ingredients to the butter mixture and mix until just combined..
- Fold in the crushed Oreos and mix until just combined. Do not crush the oreos completely, there should be some bite sized pieces.
- Divide the mixture evenly into the cake pans.Bake for 25-35 minutes until done.
- Allow to cool for 20 minutes. Demould and cool completely.
- I like slicing the top layer of the cake to even the surface, this is optional..
- Beat the butter until light and fluffy. Add the confectioners' sugar and cream and mix..
- Reserve about half or less buttercream for the design. The design can be done as desired. I have used green gel colour with piping tip shown in pic. Add green colour to this mixture and blend well.
- Mix in the crushed Oreos into the remaining batch of buttercream. Blend well.
- Place first cake on serving plate and apply frosting on the top.
- Place second layer of the cake and frost on top and sides.
- Chill cake for 45 minutes once crumb coat is done. Do final coating and smoothen it.
- Using buttercream, stick m&m or dairy shots on cream portion of Oreo. For Antenna, I have used toothpick.
- Stick eyes on the cake as shown.
- Now start piping on the cake, even if it isn't perfect doesn't matter as this is Monster cake. Place Antennas on top. Cake is ready to be gorged on.
I grabbed a box of triple chocolate cake mix and made the recipe I have for perfect cake mix cupcakes, swirled on the sweet frosting and finished them off with a mini Oreo. The BEST Oreo Buttercream Frosting recipe! It's the perfect filling and frosting for cakes and cupcakes- so easy and delicious! Today I'm sharing an easy recipe for the BEST Oreo Buttercream frosting! I love buttercream, and I love Oreos.
