Recipe: Appetizing Chocolate Cake

Chocolate Cake. This exceptionally bold chocolate cake recipe—without any flour to get in the way of the soft texture and intense chocolatey flavor—will change everything you thought you knew about chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate.

Chocolate Cake You won't find a better chocolate cake recipe than this one. You will be amazed at how good it is, and you will amaze those that you make if for. I have been searching for a great chocolate cake recipe. You can have Chocolate Cake using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate Cake

  1. You need 1 cup of condensed milk / milkmaid.
  2. You need 3/4 cup of unsalted butter, at room temperature.
  3. It’s 1 1/2 cup of maida / plain flour / all purpose flour.
  4. You need 3 tbsp of unsweetened cocoa powder.
  5. Prepare 3/4 tsp of baking soda.
  6. Prepare 1 tsp of baking powder.
  7. It’s 1/4 tsp of salt.
  8. Prepare 1 tsp of vinegar.
  9. You need 3/4 tsp of vanilla extract.
  10. Prepare 3/4 cup of warm milk.
  11. It’s 2 packet of Chocolate syrup.
  12. You need as needed of decoration material.

Unsweetened cocoa powder is recommended for this cake. It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor. A great, everyday Chocolate Cake – the cake recipe I make most often. Tender, moist crumb, truly Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to.

Chocolate Cake instructions

  1. Firstly, in a large mixing bowl take condensed milk and butter..
  2. Beat in one direction till the mixture turns smooth and fluffy..
  3. Also sieve, maida, cocoa powder, baking soda, baking powder and salt. then fold gently..
  4. Furthermore add vinegar, vanilla extract and warm milk..
  5. Mix gently to attain smooth dropping consistency..
  6. Transfer the cake batter to a cake mould. bake the cake at 180 degree celsius for 25 minutes..
  7. Cool down the cake completely..

Home » Listen and watch » Songs. Listen and sing along to a song about yummy food. Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. This chocolate cake is my go-to recipe. It's moist and delicious, and also sturdy enough to carve into novelty cakes like the ones you see on How To Cake It.