Pineapple Cream Trifle.
You can have Pineapple Cream Trifle using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Pineapple Cream Trifle
- It’s 1 Cup of Pineapple , sliced.
- You need 1 Cup of Cream Milk Full , chilled.
- You need 1/2 Cup of Pineapple Juice.
- It’s 1/2 Pound of sponge cake Marble or , sliced.
- It’s of 1 packet of Arrowroot Biscuits ,.
- Prepare of 1 tin of condensed milk Low fat ,.
- You need 2 Cups of fresh cream.
- You need 2 Tablespoons of Pineapple crush.
- You need strands of saffron of ,.
- You need 1/2 Cup of choco chips.
- Prepare of chocolate syrup Hersheys.
Pineapple Cream Trifle instructions
- In a Bowl, layer down half a packet of marie biscuits and soak them with half a cup of pineapple juice..
- In another bowl, mix milk, pineapple crush, two cups of fresh cream, saffron, and condensed milk. Mix well until smooth and spread half of it over the marie biscuits..
- Add sliced pineapples on top of the cream layer followed by layer of sliced marble cake..
- Finally spread the remaining cream layer, add layers of sliced pineapple and marble cake. Garnish with choco chips and hersheys choco syrup and Serve Chilled!.