Easiest Way to Prepare Yummy Custard semolina tutti frutti cake

Custard semolina tutti frutti cake. Tutti Frutti rava cake is a very simple cake recipe. You and your family can relish it any time. Homemade cake was my favorite, since from childhood days.

Custard semolina tutti frutti cake In this eggless semolina cake recipe, I have added tutti frutti to add colors to the recipe. Eggless tutti frutti cake recipe with video & step by step photos – Soft, spongy, moist,delicious egg free cake with a sweet aroma of tutti fruttis. Tutti frutti cake can be made using any basic cake recipe with some tutti fruttis added to the batter. You can have Custard semolina tutti frutti cake using 13 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Custard semolina tutti frutti cake

  1. You need 1 katori of suji.
  2. It’s 1/2 katori of maida.
  3. Prepare 2 spoon of vanilla custard.
  4. It’s 2 spoon of vanilla essence.
  5. You need 1/4 bowl of vegitable oil.
  6. You need 1/2 katori of dahi.
  7. You need as required of Milk.
  8. Prepare 1 1/4 as required of powder sugar.
  9. You need 1/2 katori of tutti frutti.
  10. It’s 1/4 teaspoon of salt.
  11. You need 1 spoon of lemon juice.
  12. You need 1/2 spoon of baking powder.
  13. You need 1/4 spoon of baking soda.

The tuti fruiti mix I have used also had the citrus peels so I. How to make rava cake (eggless) how to make semolina cake without eggs? You may also enjoy these tried and tested eggless bakes from my blog The semolina cake with tutti frutti looks so soft and moist.

Custard semolina tutti frutti cake instructions

  1. Sabse pahle suji ko chhan le.
  2. Fir isme maida baking powder,sugar pisi hui,baking soda,or custard Powder ko chan kar dale..
  3. Isme oil dahi,vanilla essence, namak,nimbu ka ras milae..
  4. Or jarurat ke anusar milk dal kar achhe se milae…
  5. Is better ko km se km 10 min tak beat karein…
  6. Agar Thorda yellowish colour chaiye to Thora sa yellow food color milae..
  7. Last me tutti frutti add karein or milae..
  8. Batter ki consistency ek dum patli nahi honi chaiye..
  9. Idli ke batter ke type honi chaiye..
  10. Ab ek baking dish le..Steel,aluminium koi bhi bartan chalega..
  11. Use greese kar ke usme maida dust karein..
  12. Usme cake mixture ko dale..
  13. Do bar tap karein..
  14. Or 180°c par preheated oven me 30-35 min bake karein..
  15. Tooth pick ya knife Dal kar dekhe agar batter uske chipka aata hai to thori der or bake karein…
  16. Thanda hone par pieces cut karein or serve karein..

I recently baked a semolina cake for the first time and loved the texture. Tutti frutti cake recipe with step by step photos. It is a popular variety of cake in India. This tutti frutti cake recipe is made without eggs and has a soft, light and moist crumb. Tutti Frutti cake is a spongy, soft, delicous vanilla tea time cake made with flour, butter, eggs, sugar & candied papaya pieces known as Tutti Frutti.