Recipe: Appetizing Chhena poda (chhena cake)

Chhena poda (chhena cake). Making chhena poda is very easy. you will be surprised by the factor of simplicity and ease in this recipe. Unlike other baking recipes which involve two to three steps, this one is a one-bowl recipe. Also while baking cakes things do go wrong, but you cannot go wrong when making this delicious paneer.

Chhena poda (chhena cake) Subscribe to our channel for more recipes. Subscribe like..chhena poda with detailed photo and video recipe. popular paneer or chenna based sweet recipe from the traditional oriya cuisine. basically the name of this dish literally means roasted cheese in the oriya language. the texture and appearance looks very similar to any baked sponge cake recipe, but. Burned cheese) is a cheese dessert from the Indian state of Odisha. You can have Chhena poda (chhena cake) using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chhena poda (chhena cake)

  1. Prepare 1 liter of full cream milk.
  2. It’s 1 tsp of vinegar.
  3. Prepare 2 tbsp of rava/suji.
  4. It’s 1 tbsp of ghee.
  5. It’s 1 tsp of cardamom powder.
  6. You need 3/4 cup of sugar.
  7. You need 1 tsp of baking powder.

Chhena poda literally means Roasted Cheese in Odia. It is made of well-kneaded homemade fresh cheese chhena, sugar is baked for several hours until it browns. Transfer the chhena mixture to the lined baking pan. How to make Chhena Cake/Chhena Poda Recipe

Chhena poda (chhena cake) step by step

  1. Bring milk to boil. slowly add diluted vinegar in water in boling milk..
  2. Now when milk separates it chenna. drain it. and keep chhena water aside..
  3. Now take chhena in a bowl. do not worry if it is not completely dry. now add 3/4 cup sugar and rava mix well with hand..
  4. Now add little Chennai water and make it like cake consistency and now add ghee and cardamom powder..
  5. Mix 1 tsp of baking powder..
  6. Greece a cake tin and bake for almost 1 hour at 170° c until uper layer of cake become brown..
  7. Cheek with toothpick after hour, if toothpick do not come clean. bake more 10 min..
  8. As soon as toothpick come clean chhena poda is ready. Sever hot..

Plz subscribe to my Volg channel, Channel Name is "Kanchan Beauty & Volg" so plz support and subscribe my channel. Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. This is an easy-to-make sweet dish which is prepared using paneer, semolina, raisins, cashews, ghee and sugar, and is baked to perfection. How to Make Chhena Poda (Steamed Cheese cake). Add sugar, suji and maida to the chhena (cottage cheese) and knead thoroughly.