Eggless Mango Cake. finally, enjoy eggless mango cake as it is or decorate with frosting. Mango Cake Recipe with step by step photos. Easy and tasty egg free mango cake recipe made with whole wheat flour (atta), fresh mangoes, butter, condensed milk. this eggless mango cake has.
Eggless Mango Cake Recipe – spongy, moist mango cake recipe. This eggless Mango cake is a delicious way to enjoy the Mango season. eggless mango loaf cake is light, moist and delicious! You can cook Eggless Mango Cake using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Eggless Mango Cake
- Prepare 1 cup of Suji /Semolina.
- You need 1 cup of Mango pulp.
- It’s 1/2 cup of butter (melted).
- It’s 1/2 cup of Icing sugar.
- Prepare 1 tsp of Baking powder.
- You need 3-4 of Cardamon.
- It’s 1 tbsp of chopped walnuts (optional).
Got some fresh mangoes or mango pulp sitting in your pantry, then give this tropical mango cake recipe a go! Eggless Mango Cake is soft, spongy, delectable, low fat and spongy cake. Eggless cakes are much easier to make as you don't have eggs to beat. You don't have to separate egg yolks and whites.
Eggless Mango Cake instructions
- Preheat the oven to 190 degrees Farenheit..
- Mix the suji,with sugar,nuts & baking powder..
- Take out the Cardamon seeds & crush them,add them to the suji..
- Add the melted butter & mix well..
- Take a large mango, peel & cut in cubes,mash with a fork..
- Add the mango pulp to the suji mixture, mix well,let sit for 10 minutes..
- Place in the oven and bake for 30 minutes. After that check with a bamboo skewer to see if the cake is properly baked..
This Mango Cake is another delightful recipe to add to your mango collection. A soft and fluffy eggless cake with the irresistible flavour of mangoes, combined with the rich milky taste of. Since i made strawberry ice cream she told she wanted some cake from the mango pulp and when i was searching for a eggless mango Here is the recipe for soft and moist eggless mango cake. Its immensely sad knowing that the mango season is slowly going away for the year. A deliciously unfussy and super quick to bring together eggless mango cake prepared in a pressure cooker.
