How to Cook Appetizing Apple Vegan cake

Apple Vegan cake.

Apple Vegan cake You can have Apple Vegan cake using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Apple Vegan cake

  1. It’s 1 cup of wheat flour/ maida( i have used wheat flour).
  2. Prepare 1 1/2 tbsp of corn flour.
  3. Prepare 1/2 tsp of baking soda.
  4. It’s 1 tsp of baking powder.
  5. You need 1/2 tsp of cinnamon powder.
  6. You need 1 tbsp of thick curd.
  7. It’s 3/4 cup of powder sugar.
  8. You need 3/4 cup of oil.
  9. You need 1 pinch of salt.
  10. It’s 1 cup of apple puree.
  11. It’s 1 tbsp of Aata coated tutti fruity.
  12. It’s 1 tbsp of chopped walnut.
  13. Prepare 4 drops of Vanilla essence.
  14. Prepare as needed of milk at room temp (add If required).

Apple Vegan cake instructions

  1. Seive wheat flour, corn flour, baking powder, salt, cinnamon powder and baking soda, mix well.
  2. In another bowl add oil powder sugar mix well add vanilla essence, curd and apple puree whisk nicely.
  3. Now add wheat flour mixture little by little in sugar oil mixture and whisk so that no lumps present.
  4. Add tuty fruity in the batter if batter seems thick add milk to make pouring consistency.
  5. Grease a cake pot dust with aata tap it,pour the batter in the pot tap again.
  6. Keep the lower stand in the oven then pre heat the oven in convection mode at 180°C.
  7. Bake at 180°C for 35 minutes.
  8. After 10 minutes demould and Cool completely in the wired rack then cut into the pieces.

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