White cake with Coffee Frosting. This is a super moist vanilla cake with coffee flavor. For frosting , instead of butter cream, I used egg whites. Egg whites are whipped and then boiling.
If you don't have it, you can use instant. This beautiful White Butter Cake combines a light and fluffy white butter cake with a delicious cream cheese frosting. Lovely garnished with fresh This White Butter Cake recipe is made using the 'combination' method' of mixing. You can cook White cake with Coffee Frosting using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of White cake with Coffee Frosting
- It’s 1 1/4 cup of cake flour.
- It’s 2 tsp of baking powder.
- It’s 3/4 cup of granulated sugar.
- You need 3 tbsp of butter.
- It’s 1 tsp of vanilla.
- It’s 3/4 cup of soy milk.
- It’s 3 of egg whites.
- Prepare 2 tsp of instant coffee.
- You need 1 tbsp of warm water.
- It’s 8 oz of whipped topping.
This method is similar to the 'creaming' method the only difference. An all time kid favourite among our family and friends. A easy one-bowl chocolate cake covered in plenty of fluffy marshmallow frosting is sure to please kids of all ages. This simple white buttercream frosting recipe is rich and creamy and perfect for topping cakes or cupcakes.
White cake with Coffee Frosting step by step
- Preheat oven to 375°F..
- Spray cake pan with cooking spray. the cake pan can be round, square, or whatever shape you like. I used a rectangular pan..
- In a medium bowl, sift together flour & baking powder..
- In a large mixing bowl, using an electric mixer set on medium high, beat sugar, butter, & vanilla until blended. Reduce mixer speed to low. Alternately mix in flour mixture & milk..
- In medium mixing bowl, using mixer on high, beat egg whites to soft peaks. Fold into batter. Pour into prepared pan..
- Bake until toothpick inserted in center comes out clean, about 25 minutes. Let cool completely..
- To prepare frosting: dissolve coffee in water. Then fold into whipped topping. Then spread on completely cooled cake. Now ready to serve..
The best tasting frosting I've ever made! It tastes so sweet and can't be beat! It's perfect for all things dessert-like and is perfect even for ding ding filling! A delicious mocha frosting. "For coffee lovers. Perfect with chocolate, caramel, or white cakes." Save to favorites.
