Easiest Way to Prepare Yummy Chocolate Velvet Fudge Cake

Chocolate Velvet Fudge Cake. Red Velvet Cake Batter Fudge-so easy to make and even better to eat! And no one ever bothered to tell me it was a chocolate flavored cake. It wasn't until I made my own Red Velvet Cake for my daughter's birthday and tasted the batter.

Chocolate Velvet Fudge Cake Once the hot fudge topping is poured on, you garnish with mini chocolate chips. This chocolate fudge cake is super moist and very easy to make! A very chocolatey, moist Chocolate Fudge Cake that is similar to chocolate mud cake, but not as dense. You can have Chocolate Velvet Fudge Cake using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chocolate Velvet Fudge Cake

  1. You need 63 Grams of Cocoa Powder , unsweetened.
  2. You need 230 of Grams Flour (sifted).
  3. You need 300 Grams of Sugar (powdered).
  4. Prepare 3 of Eggs.
  5. It’s 200 Grams of Butter , unsalted.
  6. Prepare 3 Teaspoons of Baking power.
  7. You need 3/4 Teaspoon of Salt.
  8. You need 2 Teaspoons of Vanilla Extract.
  9. It’s 120 Millilitres of water Boiling.
  10. Prepare 120 Millilitres of water.

Made with both melted chocolate and cocoa, AND topped with chocolate ganache, this one is sure to satisfying. More specifically, Chocolate Fudge Cake with creamy real chocolate frosting. I've been eating this Chocolate Fudge Cake ALL week so I know firsthand just how butter-licious it really is. Two layers of beautifully soft and moist chocolate cake with a thick layer of chocolate buttercream.

Chocolate Velvet Fudge Cake step by step

  1. Prepare a 10 inch bundt pan by rubbing with butter and then dusting with flour and keep aside. Preheat oven to 180..
  2. Mix the cocoa powder in boiling water and whisk until no lumps are left. Cover with a cling foil and let it stand till it reaches room temperature..
  3. In a separate bowl mix the eggs, water and vanilla and beat a little..
  4. Add flour, sugar, baking powder and salt in another bowl. Add cocoa mixture and butter and combine well..
  5. Add the egg mixture in two steps and beat well after each addition..
  6. Add to the prepared pan and bake in the preheated oven for about 40 mins or until a toothpick inserted comes out clean..
  7. Decorate with powdered sugar and fresh strawberries if any..

Gluten Free red velvet cake bites made with natural superfood ingredients but also super delicious! Healthy, vegan friendly, perfect dessert for ANY It's already February! And as I sit here typing up my Healthy Bites Flavor of the Month Post (HELLO -> Chocolate Fudge Red Velvet Cake. Hot Fudge Chocolate Pudding Cake is extremely easy and FAST to make! A rich chocolate fudge sauce forms underneath a layer of chocolate cake while baking, by itself!