Butterscotch Spice Cake with Cream Cheese Frosting. Spice Cake with a decadent Cream Cheese Frosting! This is one of my all time favorite fall cakes! It's perfectly moist and brimming with lots of those I know, I'm obsessed with cream cheese frosting, but it just goes so well with this cake.
Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. Buttermilk Spice Cake: Prep your pan. Notes +The cream cheese and butter need to be at room temperature to make this frosting. +Make the frosting in a stand mixer, or in a mixing bowl with a hand-held mixer. You can cook Butterscotch Spice Cake with Cream Cheese Frosting using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Butterscotch Spice Cake with Cream Cheese Frosting
- It’s 1 box of spice cake.
- Prepare 4 of eggs.
- It’s 1-3.4 oz of box butterscotch instant pudding.
- Prepare 1 tsp of vanilla extract.
- Prepare 1 cup of water.
- Prepare 1/2 of vegetable oil.
- It’s 1/4 cup of mayo.
- Prepare 1/2 cup of sour cream.
- You need of For the Frosting.
- You need 2 1/2 cups of powdered sugar.
- Prepare 1/4 cup of butter, softened.
- Prepare 1 tsp of vanilla extract.
- It’s 8 oz of cream cheese, softened.
Sour Cream – This adds richness to the cake, keeps it moist with a tender crumb. Don't have sour cream? make your own in five minutes. The batter is flavored with butterscotch sauce, dark brown sugar and sour cream. Then topped with fluffy cream cheese frosting – it's the perfect cake for fall!
Butterscotch Spice Cake with Cream Cheese Frosting instructions
- Preheat oven 350. Grease pan you are going to cook cake in, I use a bundt pan and Crisco oil. Set pan aside..
- In a large mixing bowl add all the ingredients for baking the cake and mix till smooth and no lumps..
- Pour in bundt pan and place in over for 50-60 minutes. Check with tooth pick at 50 minutes in middle comes out clean. Let Cool.
- Making the frosting. In a large mixing bowl add powdered sugar, butter, cream cheese, & vanilla. Mix till smooth..
- Once cake has cooled, place on cake dish and icing the cake. If there is extra frosting left, I put in the middle of the bundt cake filling up the hole! Sprinkle some cinnamon all over the cake once you have finished putting on the frosting. Enjoy….
Brown sugar adds a delicious almost butterscotch undertone to the flavor. And tangy cream cheese frosting that's not too sweet makes the perfect topping. A Few Notes for Making this Apple Spice Cake. Spice Cake – With Cream Cheese Frosting! optional sprinkle of cinnamon or a few drops maple extract. Bring cream cheese and butter to room temperature.
