Carrot Cake with Walnuts and Cinnamon. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. You may not need a cake to feed a crowd or a rich, frosting topped cake, so this little carrot snack cake is for you! This small carrot cake is homemade, bursting with grated carrots, walnuts, and a hint of cinnamon spice.
In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon. Carrot Cake with Walnuts and Cinnamon instructions. You can cook Carrot Cake with Walnuts and Cinnamon using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Carrot Cake with Walnuts and Cinnamon
- You need 2 of eggs.
- You need 150 g of sugar.
- It’s 200 g of flour.
- It’s 2 of carrots.
- It’s 50 g of butter.
- You need 50 g of walnuts.
- It’s 1 of coffee spoon of olive oil.
- You need 1 of coffee spoon of baking powder.
- Prepare of Cinnamon.
- It’s of Vanilla.
- You need of (You can also add raisins).
Add melted butter and olive oil. Add everything to the butter and mix well. Add cinnamon, vanilla add flour with baking powder. Should be a consistency of thick sour cream.
Carrot Cake with Walnuts and Cinnamon instructions
- Mix eggs with sugar. Add melted butter and olive oil..
- Grate carrots. Crush walnuts in small pieces. Add everything to the butter and mix well..
- Add cinnamon, vanilla add flour with baking powder. Should be a consistency of thick sour cream..
- Cover baking pan with parchment paper, if you don’t have parchment paper you can cover pan with butter. Purr the butter in. Bake 30min in the 200°C oven..
- Decorate with sugar powder.
Whatever the occasion, this carrot cake recipe is sure to impress. With warming cinnamon, crunchy walnuts and velvety cream cheese frosting, it's a real winner. Enjoy with an afternoon cuppa, and refrigerate the rest for later. This carrot cake with cinnamon and walnuts is a great bake for your afternoon coffee break! You'll love this recipe because: Wholewheat flour and dark brown sugar make this bake a bit healthier.