How to Prepare Appetizing Cake Ball Lollipops

Cake Ball Lollipops. A wide variety of lollipop cake balls options are available to you, such as feature, type, and certification. These cake balls need to chill in the refrigerator before we pop 'em with a lollipop stick. To ensure the cake ball stays secure on the lollipop stick, dip it slightly into the coating first.

Cake Ball Lollipops Add a touch of food coloring to make a rainbow and place in various containers to brighten your table. Chocolate bar White chocolate Dark chocolate, White and Dark Chocolate Bars. Cake pops or balls are a great and unique way to indulge cakes without having to modify a recipe. You can have Cake Ball Lollipops using 12 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Cake Ball Lollipops

  1. Prepare of Inside cake lollipop.
  2. It’s 2 tbsp of instant espresso coffee powder or granules.
  3. Prepare 1 1/3 cup of water.
  4. It’s 1 box of super most triple chocolate fudge cake mix (or any kind of your fav cake mix).
  5. It’s 1 of 12oz. can whipped cream frosting (or your fav kind of frosting).
  6. You need of Lollipop shell.
  7. Prepare 1/2 tsp of shortening (to thin out candy melts if used).
  8. Prepare 40 of paper lollipop sticks.
  9. You need 1 of You can use candy melts, coating wafers or chocolate.
  10. Prepare of For The Cuteness!.
  11. Prepare 1 of sprinkles, candy, colored sugar, glitter cake gel, stencils, etc…
  12. It’s 1 of You can even use mini cupcake liners and wrap some in candy wrappers to add variety, instead of using sticks :-).

Petite in size, they can be enjoyed by kids and adults for any occasion. Give your guests something to drool about with. Cake balls, cake pops, cakesicles — have you tried them? They swept the internet like a tidal wave over If you want to use the lollipop sticks, stick one into the end of each ball, pointing upward, as. … into these sweet cake pops.

Cake Ball Lollipops instructions

  1. In small bowl mix coffee and water until dissolved.
  2. Bake cake mix as directed EXCEPT substitute water for coffee mixture.
  3. Cool cake completely.
  4. Crumble cake in a bowl & add frosting.
  5. Mix well and roll into tbsp size balls.
  6. Place on wax paper covered cookie sheet & freeze about (about 15 min).
  7. Meanwhile microwave candy melts or chocolate as directed & add 1/2 tsp shortening until smooth and slightly runs off spoon.
  8. When ready dip the tip of the lollipop stick in candy melts /chocolate & insert into cake ball & place on wax paper.
  9. Continue until all balls have sticks attached.
  10. Make sure sticks are set before completely dipping cake ball in candy melts/chocolate.
  11. Begin dipping each cake ball & decorate!!!.
  12. Tip: use a foam block (like used for flower arrangements) to stand up lollipops until candy shell dries.
  13. There are so many cute creative ways to decorate these, just have fun with it and go crazy!!!.
  14. Store at room temperature.

I wanted to make cake balls this weekend, and I wanted them to be pink inside, so I tried making a white cake with raspberries. Lollipops are an old-fashioned candy favorite and not hard to make. This lollipop recipe can be customized with your own color and flavor choices. Buy products related to cake ball pops mold products and see what customers say about cake ball pops mold products on Amazon.com ✓ FREE DELIVERY possible on eligible purchases. Choco ball lollipops nw available at cake fairy!!