Perfect Peach Cobbler.
You can cook Perfect Peach Cobbler using 15 ingredients and 10 steps. Here is how you cook it.
Ingredients of Perfect Peach Cobbler
- It’s of Peach mixture/filling.
- It’s 45 oz of Canned peaches.
- You need 2 tsp of Pure vanilla extract.
- Prepare 1 cup of Sugar.
- Prepare 2 tsp of Cinnamon.
- You need 1/2 tsp of Nutmeg.
- It’s 1/2 tsp of Allspice.
- Prepare of 'crust'/cake base.
- It’s 2 cup of Sugar.
- You need 2 cup of Flour.
- Prepare 3 tsp of Baking powder.
- Prepare 1/2 tsp of Salt.
- It’s 2 cup of Milk at room temp..
- Prepare 1 cup of Melted butter.
- You need 1 dash of Cinnamon.
Perfect Peach Cobbler step by step
- Preheat oven to 350°.
- Spray a 10×16 pan (or whatever pan/pans you prefer) with cooking spray..
- Mix dry ingredients for crust..
- Mix in milk and melted butter..
- Pour batter into prepared pan..
- Mix dry ingredients for peach mixture/filling..
- Drain juice away from canned peaches..
- Thoroughly mix spices and peaches.
- Spoon peach mixture evenly over batter..
- Bake for 45 min-1 hour or until golden brown and fork comes out clean in the center of the cobbler..