Mango jelly trifle (Eid special).
You can have Mango jelly trifle (Eid special) using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mango jelly trifle (Eid special)
- Prepare 2 of large mangoes(cubes).
- You need 1 of tea cake (slice).
- It’s 11/2 packet of olpers cream.
- It’s of 1/2 cup 🍑 peach (optional).
- It’s of 4 tbsp caster sugar.
- It’s of Cherry 🍒 for decorating.
- It’s of 1 packet mango jelly (dissolves in hot water, chill it and make a small cubes).
Mango jelly trifle (Eid special) instructions
- Take a bowl add chilled cream with caster sugar and beat for 5 minutes and set in frige..
- Now take a bowl set the tea cake layer then add half copped mango 🥭 then add cream and mango jelly, repeat this process again and top set with mangoes and cherries, chill in freezer for 2 to 3 hours in summer..
- Mango trifle is ready to serve..
