Recipe: Perfect Pound Cake

Pound Cake.

Pound Cake You can cook Pound Cake using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients of Pound Cake

  1. It’s 2 cups of Presto Cake Flour.
  2. Prepare 2 cups of Sugar.
  3. It’s 8 oz of Cream Cheese.
  4. It’s 2 Sticks of Butter (1 cup).
  5. It’s 6 of Eggs.
  6. It’s 1-3 tsp of Vanilla Extract.
  7. It’s 1-3 tsp of Almond Extract (may use any extract flavor).

Pound Cake step by step

  1. Sit out cream cheese, butter and eggs to reach room temperature..
  2. Once items in step 1 reach room temp. mix cream cheese and butter completely..
  3. Add sugar and mix well..
  4. Add eggs and mix well..
  5. Sift flour into mixture and mix well (be sure to scrape the bottom and sides of bowl)..
  6. Add vanilla and almond extracts..
  7. Mix Completely..
  8. Spray desired metal non-stick cake pan with non-stick spray. I use a bunt pan..
  9. Pour cake batter into cake pan and cook at 325 degrees for approximately 1 hour. I use a bunt cake pan.
  10. Enjoy….

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