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It's always a hit." – lemontarts. Extreme Chocolate Cake "A rich moist chocolate cake with a chocolate buttercream icing. In a large bowl, cream butter and sugar until light and fluffy. You can have Chocolate cake using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chocolate cake
- It’s 1 cup of biscuit crumbs.
- You need 1 cup of milk.
- It’s 2 tbsp of Cocoa powder.
- It’s 4 tbsp of Sugar.
- You need 2 tbsp of butter.
- Prepare Pinch of Salt.
- Prepare 1/2 tbsp of baking powder.
- Prepare 1/4 tbsp of baking powder.
- You need of As Required Chocolate for garnish and some choco chips.
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Chocolate cake instructions
- Grind biscuit in a mixer.
- Add all dry ingredients and mix with out lumps.
- In other pan add all wet ingredients then mix baking powder and baking soda..
- Now add dry ingredients with the help of spatula not enough..
- In the cake mould brush oil add put butter paper pour the mixture into the container and tap it so that no lumps..
- Put the cake tin in pre heated microwave at 180 degrees for 30 minute let it check with knife..
- Remove it and garnish with ganache and choco chips and chocolate.
- Put it 2 hour in the refrigerator and enjoy.
Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. It requires no beater, just a wooden spoon. Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to take to gatherings. Our chocolate cake recipes include: easy one-bowl recipes, tiered cakes with frostings and fillings, mini cupcakes, Texas sheet cake, as well as gluten-free chocolate cakes and vegan chocolate cake.
