Salty semolina love cake. This video is about How to make Rava ( Semolina) Cake which is Salty and it is very healthy. You can make it in breakfast or serve it as an appetizer or. This Pistachio Rose Semolina Cake is adapted from Yotam Ottolenghi's and Helen Goh's "Sweet" Cookbook.
A combination that is fragrant, rich and unique. Yes Sugee Cake or Semolina Cake is my favorite cake! What did you think about this recipe? You can cook Salty semolina love cake using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Salty semolina love cake
- You need 1 cup of Semolina.
- You need 1 cup of Bread crumbs.
- You need 1 of Onion finely chopped.
- You need 1/2 cup of Red cabbage shredded.
- Prepare to taste of Salt.
- Prepare 1 tablespoon of Oil.
- Prepare 1 tsp of Mustard seeds.
- You need 1 of Green chilli.
- Prepare 4 cups of Water.
Did you make any changes or notes? Semolina Cake. this link is to an external site that may or may not meet accessibility guidelines. Semolina L o v e Cake Now available at Cafe Lanka Happy Valentine's Day to you all! There are no photos in this album.
Salty semolina love cake step by step
- In a wok heat oil add mustard seeds, slit green chilli, and onion.
- Add semolina and saute for 3 to 4 minutes in a very low flame then add bread crumbs.
- Add red cabbage and salt mix well and add water.
- Grease a cake mould and pour the mixture and let it cool.
- Transfer in a serving plate and garnish with tomato sauce love cake is ready.
Semolina Yogurt Cake is made with semolina flour and yogurt in just one bowl. A drizzle of simple lemon syrup adds Ingredients in Semolina Yogurt Cake. Semolina – Semolina is flour made from durum wheat. It's most commonly used in making pasta, but lends a nice. The love cake is a traditional Sri Lankan cake made from cashews, semolina and candied winter melon, perfumed with rose and lime and other spices.