Tricolour cake shots in glass. Coat a wedge of lemon with sugar. Suck the lemon wedge, and with the juice still in your mouth, drink the shot. Doesn't birthday cake taste better when you don't have to bake it?
Try out this unique cake recipe which is adorned in the beautiful and rich colours of the national flag of India. The beautiful colour of saffron stands for courage and strength, white the white colour stands for peace and the green colour signifies growth, fertility and. Lightly spray the shot glass mold with cooking spray. You can have Tricolour cake shots in glass using 3 ingredients and 7 steps. Here is how you cook it.
Ingredients of Tricolour cake shots in glass
- Prepare 1 cup of vanilla cake crumbs.
- You need 1 cup of whipped cream.
- Prepare 1/2 cup of white chocolate ganache.
Fill the cups of the mold almost to the top with batter. You'll need to gently squeeze each portion of the Alternately (for super-fancy shots), pour a little Magic Shell onto a plate and dip the rim of the cake shot glasses in it, then dip into chocolate. tropical tricolour cake, sliced. i was trying to make a version of the paradise cake from king's bakery in hawaii. chiffon cake layers of lilikoi (passionfruit)/light yellow, guava/pink Drink your milk and cookies straight from a Chocolate Chip Cookie Shot glass! This fun dessert makes for a great party food. The chocolate cake shot is a popular party drink.
Tricolour cake shots in glass step by step
- First of all take glass bowl & add 4-5 tbsp white chocolate chips &2-3 tbsp whipped cream.put in microwave for 30-40 seconds.mix well. And refrigerate..
- Take one more glass bowl and add 1 cup of whipped cream in it. Make sure glass bowl and whipped cream chilled enough & beat with hand whisk or hand beater until whipped cream become stiff peaks.
- Now take out ganache & Add 1-2 drops of orange food colour to it. Mix well & fill in the piping bag.
- Half of whipped cream in fill the piping bag & left half whipped cream add 1-2 drops of green food colour& mix well now green whipped cream is also ready & fill in piping bag..
- Now pipe the green whipped cream in glass as shown in picture & add 1-2 tbsp of cake crumbs & pipe white whipped cream as well. Again add 1-2 cake crumbs & finally pipe orange colour ganache on the top..
- And last but not the least pipe one drop of white whipped cream and garnish with mint leaf. Keep it in fridge for 1-2 hours.
- Our tri colour cake shots are ready. Serve chill..
Learn how to make this delicious shooter and discover the equally yummy birthday cake shot. If you want to get fancy, rim your shot glasses with colored sugar or tiny cake sprinkles. Keep the soapstone glasses in the freezer, then transport. Before you think such a shot involves baking a cake and serving it in a shot glass, think again! Key Ingredients For Chocolate Cake Shots.
