How to Prepare Appetizing Watermelon cake

Watermelon cake. Today I show you how to make an incredibly realistic watermelon cake. Making a watermelon out of cake is incredibly easy! All you need is a few basic cake.

Watermelon cake After one bite of the showstopping cake, kids of all ages will be lining up for a second slice of the sweet. Toss the chocolate chips with flour to coat and fold into the batter. To make watermelon birthday cake/ watermelon smash cake, decorate with candies, sprinkles and you can even add a little birthday candle that kids can blow out. You can have Watermelon cake using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Watermelon cake

  1. Prepare 1 of medium sized watermelon.
  2. Prepare 1 of .cup of maida.
  3. It’s 1 cup of sugar.
  4. It’s 1 tbspn of baking powder.
  5. It’s 1/2 of cup of sooji.
  6. You need As needed of Dry fruits (walnuts, cashew).
  7. You need As needed of Coconut crumbs.
  8. You need 1 cup of Chocolate syrup.

I needed to make a watermelon CAKE. Savor the sweetest slice of watermelon you'll ever eat! The chocolate seeds are a melt-in-your-mouth prize. Watermelon Cake: A watermelon cake is a great way to enjoy dessert this summer.

Watermelon cake instructions

  1. Cut the watermelon into small cubes removing the shell..
  2. Blend the watermelon into amputee and pass through a strainer for removing the seeds..
  3. Mix Maida,sugar and butter on a mixing bowl.Add sooji and baking powder. Finally add watermelon puree and mix well to make a smooth batter..
  4. Take a round greased container and pour in the batter..
  5. Bake in a micro oven for 4minutes in a moderate temperature. Keep inside warm for another five minutes..
  6. Remove from the oven and allow to cool in room temperature. Turn the container upside down on a plate and pat gently to bring out the cake.
  7. Overturn the cake and top up with the dry fruit and coconut crumbs and chocolate syrup..
  8. Serve thereafter..

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