Easiest Way to Make Appetizing Apple pie tart

Apple pie tart.

Apple pie tart You can cook Apple pie tart using 14 ingredients and 12 steps. Here is how you cook it.

Ingredients of Apple pie tart

  1. Prepare 250 gm of Plain flour.
  2. Prepare 75 gm of Sugar powder.
  3. Prepare 12 gm of Butter (chilled).
  4. You need 30 ml of Cold water.
  5. It’s 1/4 tsp of Salt.
  6. It’s 1/4 cup of milk.
  7. You need of Apple filling.
  8. Prepare 2 of Apple.
  9. You need 50 gm of Grain sugar.
  10. You need 50 gm of Cake crumb.
  11. It’s 50 gm of Raisins.
  12. You need 50 gm of Cashew.
  13. Prepare 5 gm of Cinnamon powder.
  14. It’s to taste of Lemon juice.

Apple pie tart instructions

  1. Seive the flour twice and keep it in large bowl.
  2. Add butter to the flour and with help of cutter,break into small pieces.
  3. Rubthe flour together to form bread crumb consistency.
  4. Add cold water and with help of finger tips Combine to form a different dough.
  5. Rest dough covered for 30 mins.
  6. Wash and peel the apple and chop 1/2 inch cubes and aside in a bowl.
  7. Add sugar,cake crumb, rasinis, cashews, cinnamon powder and lemon juice and mix well.
  8. Take the rested pastry dough and sheet it to 1/8inch thickness between Butter papers line this to a 10"pie base or base of your choice and remove the excess from sides.
  9. Pour the apple filling and level it evenly.
  10. Take the rest pastry dough and sheet it to cover the too,deal the edges with milk wash.
  11. Arrange the pie base into ore heated oven at 200 degrees Celsius.
  12. Bake for 25 minutes or until light brown.

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