Recipe: Yummy Fluffy Okonomiyaki

Fluffy Okonomiyaki. Japanese Cabbage Pancake (大板烧) : Taiwan Street Food at Raohe Night Market (饒河夜市), Taipei. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Thick, fluffy pancakes from the comfort of your home.

Fluffy Okonomiyaki The Okonomiyaki restaurant called "Kiji" is extremely well-known and well-loved in Osaka. It's one of the best in the city, serving okonomiyaki (Japanese savory pancake), Osaka's most popular cuisine. How to make authentic Japanese savoury pancake Okonomiyaki at home. You can cook Fluffy Okonomiyaki using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fluffy Okonomiyaki

  1. It’s 110 grams of Flour (cake flour).
  2. Prepare 200 ml of Water.
  3. It’s 1 tsp of Dashi stock granules.
  4. You need 1 dash of Salt.
  5. Prepare 1 tbsp of Japanese yam (grated).
  6. It’s 1 of Cabbage (shredded).
  7. It’s 3 slice of Pork.
  8. You need 3 of Eggs.
  9. It’s 1 of Green onions, red ginger (finely chopped).
  10. It’s 1 of Tempura crumbs, Sakura shrimp.
  11. Prepare 3 slice of Thinly sliced pork belly.
  12. It’s 1 of Okonomiyaki sauce, mayonnaise, dried bonito flakes, aonori.

Our okonomiyaki recipe provides easy step-by-step instructions for making your favourite Japanese savoury Okonomiyaki Savoury Pancake. This super thick, fluffy okonomiyaki with crispy cabbage has developed quite a fan following with the locals. The thing to get here is the modern (pronounced mo-dan) yaki– a variation of okonomiyaki. Learn how to make Japanese street food at home with this okonomiyaki recipe!

Fluffy Okonomiyaki instructions

  1. Mix all the ingredients from the flour to the Japanese yams as listed in the ingredients list (let the mixture sit in the fridge for over an hour)..
  2. Mix together the green onions, red ginger, and tempura crumbs. Add the sakura shrimp just before frying..
  3. To make a single portion, ladle a portion of batter into a bowl, add two ladleful of cabbage and 1 egg, and mix with a spoon 10 times (whipping air into it)..
  4. Heat an electric griddle, spread out the the batter 2 cm thick, and cook for 2 minutes. Lay the pork belly on top and flip over..
  5. Cook for 5 minutes, top with okonomiyaki sauce, mayonnaise, bonito flakes, and aonori. It tastes great with spicy mayonnaise!.

These delicious savory pancakes are filled with cabbage, scallions, and more. Osaka okonomiyaki is thick and fluffy, with a good balance of meat or fish, and finished perfectly with plenty of sauce. Cooked okonomiyaki is cut into small pieces and eaten directly from the griddle. Okonomiyaki is a savoury Japanese pancake that means grill what you like. Hiroshima Okonomiyaki is a Japanese savory pancake with cabbage, bean sprout, noodles, and pork belly Hiroshima-style Okonomiyaki (広島風お好み焼き) is a type of Okonomiyaki that originated in.