Chocolate x citrus banana swirl loaf with citrus glaze. Great recipe for Steamed banana loaf. Banana loaves are super easy to make, they are moist, fresh & a joy to eat. This loaf would be great with a cup of beverage for breakfast, this Christmas.
Banana loaves are super easy to make, they are moist, fresh & a joy to eat. This loaf would be great with a cup of beverage for breakfast, this Christmas. Now let's get baking or do I say steaming? You can cook Chocolate x citrus banana swirl loaf with citrus glaze using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chocolate x citrus banana swirl loaf with citrus glaze
- Prepare 11/2 cup of flour.
- You need 1/4 cup of cocoa powder.
- Prepare 1/2 cup of sugar.
- It’s 1 tsp of baking soda.
- You need 1/4 cup of milk.
- Prepare 1/2 cup of vegetable oil.
- You need 1/4 cup of orange & lemon juice.
- It’s 1 tsp of orange zest.
- It’s 1/2 tsp of lemon zest.
- You need 2 of eggs.
- It’s 3 of big very ripe bananas or 4 medium size bananas.
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Chocolate x citrus banana swirl loaf with citrus glaze step by step
- Prepare loaf pan or cake pan by greasing lightly with butter & dusting with flour. Sift flour & baking powder together, mix & set aside..
- Mash bananas till smooth, add oil, sugar & eggs, mix thoroughly till well incorporated..
- Add flour mixture to banana mixture, & mix till combined. Divide batter into two, add cocoa powder & milk to one part, & add orange/lemon zest & orange/lemon juice to the other part..
- Pour both batter simultaneously into a prepared loaf pan or cake pan, starting with the citrus batter. Bake for 45 minutes in a preheated oven or till a skewer inserted in the centre comes out clean..
- For the glaze, add 1/4 cup orange/lemon juice, 1/4tsp orange/lemon zest, & 3-4tbsp granulated sugar to a sauce pan, place on medium heat & allow sugar to dissolve completely. Leave it on heat till it starts to thicken & become syrupy, keep stirring to avoid burning, once it's syrupy remove from heat, poke holes on the loaf, & pour on the loaf while it's still hot/warm..
Are we ready for a bit of fun in the kitchen? If you have kids, here's a task. This chocolate loaf cake is the perfect size for a family dessert. It's easy to prepare and bake, and both the cake and the chocolate glaze are made with cocoa powder. Serve it with a scoop of ice cream or a dollop of whipped cream for an incredibly delicious dessert.
