How to Cook Tasty Gourmet Salmon Cakes

Gourmet Salmon Cakes. These cakes are perfect for a beach day but nobody denies that we can't enjoy them wherever we want. Made from fresh salmon and dill, these salmon cakes are as elegant as crab cakes but so much more. Make up the salmon cakes so that they look like "fat" burgers, (gently make them up, taking care to not NOTE: Do not mash these salmon cakes with a spatula as they fry because they will be very.

Gourmet Salmon Cakes They're great for breakfast, lunch or dinner. Wild Salmon Cakes – Canned Fish and Saltine Crackers?…Now that's Gourmet! So, we all know we need to eat a lot more salmon. You can have Gourmet Salmon Cakes using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Gourmet Salmon Cakes

  1. It’s 2 cans of Pink Salmon.
  2. You need 2 cups of Panko Bread Crumbs.
  3. It’s 3 of Eggs, beaten.
  4. It’s 6 of Tbsps. Yoplait key lime yogurt or Greek yogurt.
  5. Prepare 1 of Onion, diced.
  6. You need 1/4 cup of Green Pepper, diced.
  7. It’s 1/4 cup of Red Pepper, diced.
  8. Prepare 2 Tbsp. of Salmon Juice.
  9. It’s 2 Tbsp. of Old Bay Seafood seasonings.
  10. You need 1 Tbsp. of Garlic powder.
  11. Prepare 1 Tsp. of Lemon Juice.
  12. You need 1 Tsp. of Cajun seasoning,(slap-ya-mama).
  13. It’s 1/4 Tsp. of Black Pepper.
  14. You need of Butter or oil for cooking.

The Best Gourmet Salmon Recipes on Yummly Healthy Salmon & Veggie Sheet Pan Dinner, Salmon Cheddar Fingers And Celery Root Mash, Honey Salmon With Snappy Couscous. Salmon cakes can be served as sandwiches or without the bread as a main course. Scrumptious Salmon Cakes Haiku: "Close as I could get, had to make some little swaps, still they were quite good." These salmon cakes are light, healthy and a perfect holiday appetizer!

Gourmet Salmon Cakes instructions

  1. In a medium bowl; beat together eggs until well mixed..
  2. Dice up all vegetables..
  3. In a large bowl, mix together all ingredients well..
  4. Heat butter or oil in skillet(I use cast iron) over medium heat..
  5. Take about 1/3 cup of salmon cake mixture and make your cakes..
  6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels..
  7. Serve with key lime- cilantro rice and a lemon cream pea sauce..

Keywords: Baked Salmon Cakes, baked salmon patties, Holiday Appetizer, Salmon Cakes, super easy salmon cakes recipe. Salmon patties, or salmon cakes, are wonderfully easy to make. In this easy salmon patties recipe, we dress up the salmon cakes with garlic, dill, bell pepper, paprika, lemon zest, and lemon juice. Salmon cakes may be a classic way to make use of leftover salmon—these are so good you will never think they're made from leftovers Salmon cakes are usually a way to use leftover cooked salmon. Classic Salmon Cakes are so tasty, they don't even need a sauce.