Recipe: Tasty Q-tip's grasshopper ice cream cake

Q-tip's grasshopper ice cream cake. Our grown-up ice cream cake is baked in a heatproof bowl, then hollowed out and filled with mint-chocolate-chip ice cream — and finished with a crisp, shiny chocolate shell. Cool mint and chocolate ice creams with a dark chocolate cookie crust and whipped cream are the ultimate summer cool-down. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut.

Q-tip's grasshopper ice cream cake It's also incredibly easy, which is pretty much the point of ice cream sandwich cakes. Naming it was not so easy. The cake gets its name from the overload of the yummy green mint ice cream you need to make the best ice cream cake ever. You can have Q-tip's grasshopper ice cream cake using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Q-tip's grasshopper ice cream cake

  1. Prepare 1/2 gallon of mint cookie crumble ice cream.
  2. Prepare 12 of mint oreos.
  3. It’s 1 of chocolate syrup.
  4. It’s 1 of container cool whip.
  5. You need 15 of grasshopper cookies.

Then it gets drizzled with chocolate syrup for maximum chocolate effect! Our grown-up ice cream cake is baked in a heatproof bowl, then hollowed out and filled with mint-chocolate-chip ice cream — and finished with a crisp, shiny chocolate shell. Once cake is frozen & ice cream is soft start adding the ice cream to the top of the cake, smoothing out along the way. Do this until it reaches the top of your pan.

Q-tip's grasshopper ice cream cake instructions

  1. in 9×13 pan spread ice cream evenly.
  2. spread crush oreos on top of ice cream.
  3. then drizzle chocolate syrup on top.
  4. spread cool whip on top.
  5. top with crushed grasshopper cookies then drizzle chocolate syrup on top store in freezer.

Search for: * Easy online ordering – Easy pickup at our location in Orland Park * Additional bakery items are being added to our online store daily – Take a look! *. Minty, chocolaty and cool, this spiked dessert drink makes a wonderful way to toast family and friends at holiday gatherings. I was thrilled, because I've been hankering to make an ice-cream pie. The temperature fluctuations are still pretty big around here. Cover tightly with plastic wrap and freeze for at least two hours or as long as overnight.