Recipe: Delicious Ding Dong Cake

Ding Dong Cake. Recreate everyone's favorite childhood treat, but in cake form! Our Ding Dong Cake is filled with layers of chocolate cake, cream filling, and ganache. The chocolate cake in this recipe is my Perfect Chocolate Cake.

Ding Dong Cake Any time we have to take something to eat to a gathering and we take this. If you love Hostess Ding Dongs, you will feel like a kid again with this grown-up version of the To make the cake, sift together the flour, sugar, cocoa powder, baking soda, and salt into the bowl of an. Reviews for: Photos of Giant Ding Dong Cake. You can cook Ding Dong Cake using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Ding Dong Cake

  1. You need 1 box of devils food cake.
  2. It’s 8 oz of cream cheese.
  3. You need 3 cup of powder sugar.
  4. You need 1 packages of cool whip.
  5. It’s 1 packages of milk chocolate frosting.
  6. It’s 1 stick of butter.

AND he invented this cake: Homemade Ding Dong Cake (He calls it something else in his book, but to me, that's what it is). Ding Dong Cake-rich devil's food cake, a vanilla cream filling and smothered in chocolate ganache! Ding Dongs, Ring Dings, Swiss Rolls, Hostess Cakes. They are all pretty much the same snack.

Ding Dong Cake step by step

  1. peheat oven to 350.
  2. mix cake mix like it says on box.
  3. pour in to 2 circle baking pans.
  4. make sure u use nonstick spray.
  5. bake according to box.
  6. mike butter cream cheese in a bowl.
  7. then add powder sugar mix the fold in your cool whip.
  8. put cooked cakes in freezer for a hour to cool easier to cut th in half if frozen.
  9. spoon your icing in center layered cakes.
  10. with remaining icing I always mix my chocolate in with it them spread the chocolate on the outside and top of cake.

This Ding Dong Bundt Cake is unbelievably amazing! The chocolate cake is extremely moist and the cream filling is completely made from scratch and tastes incredible. Ding Dong Cake – layers of dark chocolate cake, whipped cream filling and chocolate ganache. With my research complete, I started whipping up my own version of a Ding Dong. My hubby loves Ding Dongs so when I saw this recipe in a church cookbook I had to try it.