Mocha Chocolate Cake in a Mug. This Mocha Chocolate Mug Cake is incredibly easy and incredibly decadent — it has a gooey chocolate center and a touch of Throw a scoop of ice cream on top and it is like sanity in a mug! I first came up with this chocolate mug cake a while back, and I've been hoarding it selfishly to myself. After frosting, melt some semisweet chocolate baking squares or chips in a double boiler.
And it serves just one person. Unless you're crazy and decide to share… If you're a fan of coconut and chocolate, then give this one a try! You can taste the coffee, but not too much. You can cook Mocha Chocolate Cake in a Mug using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mocha Chocolate Cake in a Mug
- You need 2 tbsp of Cake flour.
- Prepare 1/4 tsp of Baking powder.
- Prepare 2 tbsp of Granulated sugar.
- You need 1 tbsp of Unsweetened cocoa powder.
- Prepare 1 tsp of Instant coffee.
- Prepare 1 tbsp of Chocolate chips.
- You need 1 of Egg (small).
- It’s 1 tbsp of Milk.
- Prepare 1 tbsp of Canola oil.
It accents the chocolate extremely well – the coconut coming through as you bite into the flakes and giving you just a hint of textural contrast. Fudgy like a brownie & made with no butter, eggs, refined flour or sugar! But instead of mixing up an entire pan, I opted for this Healthy Single-Serving Mocha Chocolate Chip Mug Cake! Mist inside of coffee mug with cooking spray.
Mocha Chocolate Cake in a Mug step by step
- Add all the ingredients into a mug cup or a bowl, and mix well. It will make a little bit more than 1/2 cup (100 ml) of batter..
- Pour into a mug cup. (When you are mixing in the mg cup, you don't need to wash any dishes.).
- Microwave for 2 minutes at 800 W. It will rise about 3 time as the original volume..
- This is a cranberry & chocolate chip version.. https://cookpad.com/us/recipes/155856-microwave-cranberry-chocolate-cupcake-in-a-mug.
This Chocolate Mocha Cake is extra rich and chocolatey with a silky mocha swiss meringue buttercream, and dreamy chocolate ganache. In a medium bowl whisk all wet ingredients (pour coffee in slowly as not to cook the eggs if very hot). Add wet ingredients to dry and mix on medium for. This Mocha Chocolate Mug Cake is incredibly easy and incredibly decadent — it has a gooey chocolate center and a touch of coffee to make this the perfect afternoon pick me up! Mocha mug cake – Add a teaspoon of expresso powder or a few drops of coffee extract before mixing.
