Cranberries Wholemeal Loaf!. THIS ITEM HAS BEEN PRODUCED IN AN ENVIRONMENT WHICH HANDLES NUTS. Orange juice and zest really emphasize the fruity quality of this cranberry-nut bread. "This is an excellent flavor to choose from. Measure the flour into a large mixing bowl, then all you do is simply sprinkle on the salt and easy bake yeast.
Flipping through my favorite bread recipe book from Carol. This classic and delicious wholemeal bread recipe is so easy to make. With a soft doughy inside and a crisp, golden coating, this loaf is sure to go. You can cook Cranberries Wholemeal Loaf! using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Cranberries Wholemeal Loaf!
- It’s 150 ml of milk.
- You need 1 of large egg.
- You need 3 g of salt.
- Prepare 100 g of wholemeal flour.
- Prepare 200 g of bread flour.
- You need 30 g of sugar.
- Prepare 3 g of dry yeast.
- It’s 110 g of cranberries.
This loaf uses dates as the main natural sweetener (instead of sugar), and packs in extra goodness with grated carrot and cranberries. Served warm with a smear of butter and a cup of tea, afternoon. I concocted this colorful bread for a Christmas tea buffet. The lemony loaves received so many compliments that I now often give this bread, as well as the recipe.
Cranberries Wholemeal Loaf! step by step
- Put all above ingredients into your breadmaker.
- Mode: Whole wheat.
- Color: Light.
- Size: 1lb.
- Cranberries put in fruit dispenser / once your machine has beep.
Photo "Malted wholemeal loaf" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Are you a fan of wholemeal loaves and rolls? But change to wholemeal flour, which contains much less starch, and the effect can cause a heavy Dust flour over the dough with a tea strainer, cut the loaf down the middle with a serrated knife, and. Coarser in texture than white flour, brown wholemeal flour is the finely ground meal of the whole wheat berries.
